Chocolate Nuggets Candy Recipe

Easy chocolate nuggets, made with vanilla wafer crumbs, coconut, pecans, and more.

INGREDIENTS:

  • 6 ounces semisweet chocolate
  • 1 teaspoon vanilla
  • 1/2 cup powdered sugar
  • 3/4 cup chopped nuts or pecans
  • 3 tablespoons light corn syrup
  • 1/2 cup evaporated milk
  • 2 1/2 cups vanilla wafer crumbs
  • finely chopped nuts or coconut, for coating

PREPARATION:

Melt chocolate in double boiler; remove from heat and add syrup, vanilla flavoring, evaporated milk. Mix well. Add powdered sugar; mix well. Add vanilla wafer crumbs, a little at a time. Add nuts. Let stand 30 minutes or longer until firm. Shape into 1-inch balls and roll in coconut or pecans. Chill in refrigerator.

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